CUCUMBER BLACK GRAM DELIGHT

Ingredients:

2 cucumbers
1/2 cup hung yogurt
1/2 cup boiled black gram(kale chane)
salt and black pepper powder to taste
Pomegranate seeds and coriander leaves for garnishing

Method:

1. Peel the cucumbers and check for bitterness.
2. Cut the cucumber in 1"-1.5" long pieces.
3. Scoop out , just a little, to get a small cavity in each piece of cucumber with the back of a teaspoon or a scoop.
4. Mix hung yogurt,boiled black gram,salt and pepper powder in a bowl.
5. Fill the cavity of cucumber with this filling.
6. Garnish with coriander or mint leave and pomegranate seeds.
7. Keep them in the refrigerator and serve chilled.