HOME MADE CONDENSED MILK / RABRI

Preparation time: 15 minutes

Cooking time : 45 minutes

Serves: 6

Ingredients:

1 ltr.+ 1/2 cup full cream milk

2 tbsp milk powder

2 tsp cornflour

2 tbsp sugar or as per taste

Method:

1. Boil 1 ltr. full cream milk and cook it on a medium flame stirring continuously. Cook the milk until it is reduced to half.
2. Now dissolve milk powder and cornflour in 1/2 cup of milk (there shouldn't be any lumps).
3. Pour the above mixture in the boiling milk and cook further for 2-3 minutes stirring continuously.
4. Add sugar and cook further for 2 more minutes. 

Note:

1. You can also make instant rabri by adding 250 gms khoya in 1 cup milk and cook it till you get thick rabri.