COLESLAW SALAD

Preparation time: 20 minutes
Serves: 8

Ingredients:
3/4 cup mayonnaise
1/2 cup cream
1 clove garlic crushed (optional)
1/2 cabbage shredded
1 carrot shredded
1/2 cucumber de-seeded and shredded
1/2 onion thinly sliced
1 tsp lemon juice
salt and pepper to taste

Method:

1. Starting with half a head of cabbage, thinly slice the cabbage, julienne a carrot and cucumber. Thinly slice onions.
2. For the mayo dressing add garlic, lemon juice, cream and mayonnaise in a bowl and mix in with the cabbage, carrot,cucumber and onions. Add salt and pepper to taste.
3. Keep it in the refrigerator and serve cold.