BIRD NEST

Preparation time: 10 minutes
Cooking time: 15 minutes
Serves: 6

Ingredients:

4 boiled,peeled and mashed potatoes

2 tbsp grated cottage cheese

1 green chili de-seeded

1 tbsp chopped coriander
4 tbsp bread crumbs
1/2 tsp catch sabzi masala
1/2 tsp dhania powder
1/4 tsp red chili powder or red chili flakes
 salt to taste
6 ,1" cubes of any processed cheese (preferably mozzarella cheese)
1 tbsp cornflour dissolved in 2 tbsp water and a pinch of salt

oil for frying

1/2 cup thin sewian







Method:

1. Mix mashed potatoes,cottage cheese,green chili,chopped coriander,bread crumbs,all spices and salt in a bowl and divide the mixture in 6 equal portions.
2. Make small balls and then flatten them and keep cheese cube on each flattened ball and gather the sides of the mixture so that the mixture completely covers the cheese cube. 
3. Shape each like a nest.
4. Roughly crumble the sewian in small pieces and keep in a plate.
5. Dip each nest in the cornflour water mixture and then roll them in sewian  and fry in hot oil.
6. Serve them hot with the dip or chuttney of your choice.