FRUIT PUNCH

Ingredients:

1 pack mixed fruit juice 200 ml
1 tbsp. canned mixed friuts
1 scoop of vanilla ice cream or whipped cream

Method:

1. Put canned fruits in the glasss  then pour in mixed fruit juice.
2. Add crushed ice and top each glass with a scoop of vanilla ice cream.
3. Garnish with canned cherry and a spring of mint. 
4. Serve chilled.