Ingredients:
10 no. baby carrots stir fried
2 tbsp white sauce
1 tsp cream chease
1-2 tbsp milk
Method:
Blanch and stir fry baby carrots in butter with some salt and pepper.
Take some white sauce in a pan add one tbsp milk and a tsp of cream...
Tuesday, 30 April 2019
STIR FRIED BABY CARROTS
Ingredients:
10 no. baby carrots
2 tsp butter
salt and pepper to taste
some chopped parsley
Method:
Boil 2 cups of water in a pan add a pinch of salt and the baby carrots to it and cook for 5-10 minutes till the carrots become tender.
Drain...
QUINOA PULAO
Ingredients:
1 cup quinoa
2 cups water
1/2 cup, fresh fenugreek leaves (methi), chopped or 1 tsp dry fenugreek powder
1-2 cups thinly chopped veges like potato,beans carrot,capsicum,cauliflower,peas etc.(blanched or stir fried in a little oil...
LAUKI KI SABZI DRY
Lauki ki sabzi is a very light side dish that can be served with dal and chapati. In summers you feel like having something light to eat. Lauki is freshly available in this season , it is easy to prepare as it will be ready in 10-15 minutes...
Saturday, 13 April 2019
RICE KHEER WITH GLAZED BABY CARROT
Ingredients:
500 gms fresh baby carrots
1/4 tsp salt
2 tbsp butter
1/4 cup regular or brown sugar
Method:
Cook carrots in a small amount of water along with salt until tender. Drain excess water.
In a saucepan, combine butter and brown...
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