Khandvi is a very light and delicate Gujrati snack. I am a Punjabi, I tried many times to make it perfectly.Soif you are making it for the first time be patient if it doesn't come out well in first trial. Keep on trying and you will definitely...
Friday, 17 May 2019
Wednesday, 8 May 2019
SOOJI TOAST / RAVA BREAD
Ingredients:
4 slices of bread
1 cup curd
1/2 cup semolina/sooji/rava
1 cup finely chopped veges onion,capsicum, red and yellow bell peppers,carrots,tomato etc. as per choice or availability
1 green chili finely chopped
salt and pepper powder...
Friday, 3 May 2019
CHUKANDAR KE PATTON KA SAAG
Ingredients:
For the saag:
3 cups beetroot leaves
1 choppedbeetroot
3 medium sized tomatoes, chopped
1 inch ginger, chopped
2 green chilies, chopped
4-5 garlic, chopped
2 tbsp maize flour or chick pea flour(besan)
1 tbsp salt or...
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