ORANGE SORBET

 

Cooking time : nil

Serves: 1

Ingredients:

 2 oranges

Method:

1. Remove the peel of oranges carefully.
2. Remove all the white fibre and seeds from the orange segments.
3. Freeze the orange segments for at least 6-8 hours or overnight in a tray.
4. Blend orange segments in a powerful blender untill you get a smooth sorbet like texture.
5. Scoop out the sorbet and serve it chilled.

Notes:

1. If you like you can add sugar syrup depening uopon your taste or the sweetness of the oranges.
2. You can also make it using ice cubes made of either fresh or canned orange juice and then blend these cubes in a blender.